Best Sirloin Tip Roast Recipe Instant Pot

Best Sirloin Tip Roast Recipe Instant Pot

If there s a fat cap make sure the fat side is up. Pour your liquids and add ins into the pot.

How To Make A Sirloin Tip Roast In The Instant Pot Recipe Sirloin Tip Roast Pork Sirloin Tip Roast Instant Pot Steak Recipe

Then add your oil and meat and do not move the meat for at least 4 minutes.

Best sirloin tip roast recipe instant pot. Rub the montreal steak spice all over the sirloin roast. Brown that side for 3 minutes and 30 seconds. This recipe goes great with almond rice pilaf mexican avocado rice or any other veggie side dishes.

Generously season the other side with salt and black pepper. Place the beef roast in instant pot with the seasoned side facing down. Set the pot using the manual function to low pressure 4 minutes.

Prepare eight slits throughout the roast and then insert the 1 or 2 garlic cloves carefully into every slit. Finally brown the other 2 sides for 2 minutes and 30 seconds per side no need to add more seasoning. Brush the dijon mustard over the top and sides of the roast.

Cut slits usually 3 4 in top of roast and stuff with garlic cloves. To brown your roast in the instant pot set saute to high and wait until the pot says hot. 3 pound beef sirloin tip roast.

Add 2 tablespoons of olive oil to the instant pot and turn it to the saute less function for 8 minutes. And you can get it on the table quicker than ever when you cook it in your instant pot or other brand of electric pressure cooker. Put the trivet that came with the pot in place and position the roast on the trivet.

When the meat will release easily from the pot you know you ve formed a good crust. Sear the roast on the top. Saute on both front back and sides until lightly brown.

Heat up instant pot on saute mode with half a stick of butter. Cut up the mushrooms and yellow onion. Brown the first side for 4 minutes.

Then secure the roast with the cooking twine. This tender pork sirloin tip roast is coated in a spicy rub and cooked with apple juice for just a little bit of sweetness. Then sprinkle it with the pure ground pepper.

Lock the lid in place and close the pressure valve. Mix seasoning packet and. Next place roast on trivet.

Season both sides with salt and pepper. Flip it and repeat on another side. First preheat the pressure cooker to 410 degrees f 210 degrees c.