Chili Mac Casserole
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Lightly spray a 9 13 inch baking dish with cooking spray.
Chili mac casserole. Popular videos from went here 8 this. Drain and set aside. 1 1 2 cups uncooked elbow macaroni 2 pounds lean ground beef 1 medium onion chopped 1 green pepper chopped 2 garlic cloves minced 1 can 28 ounces diced tomatoes undrained 1 can 16 ounces chili beans undrained 1 can 6 ounces tomato paste 1 1 2 teaspoons salt 1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon ground oregano 1 2 teaspoon pepper dash or two of hot sauce 1 cup shredded reduced fat mexican cheese blend.
Preheat oven to 375ºf. Directions cook macaroni according to package directions. Ingredients 1 cup uncooked elbow macaroni 2 pounds lean ground beef 1 medium onion chopped 2 garlic cloves minced 1 28 ounce can diced tomatoes undrained 1 16 ounce kidney beans undrained 6 ounces tomato paste 1 4 ounce can chopped green chilies 2 1 2 teaspoons salt 1 tablespoon chili.
It has been updated for photos and content. Add tomatoes beans tomato paste. Combine cooked meat chili seasoning diced tomatoes diced tomatoes and.
This baked chili mac casserole is the ultimate comfort food made with fresh ground beef black beans green chilies seasoning and an incredibly generous amount of cheese for that ultra creamy cheesy goodness. Cook pasta according to package directions. Ingredients 1 16 ounce package elbow macaroni 2 pounds lean ground beef cup chopped onion 2 8 ounce cans tomato sauce 1 14 5 ounce can diced tomatoes 1 14 ounce can whole kernel corn drained 1 15 ounce can kidney beans rinsed and drained 1 1 25 ounce package taco seasoning mix 1.
Preheat oven to 375 degrees f coat a 13 x9 baking dish with nonstick cooking spray. In a skillet cook ground beef until no longer pink. Add in the fire roasted tomatoes tomato sauce tomato paste green chilis salt chili powder cumin smoked paprika corn and black beans.
This post was originally published in november 2017.