Skirt Steak Tacos

Skirt Steak Tacos

Pull the meat from the marinade and pat dry then season with a rub of your choice we like a mix of salt pepper garlic powder and smoked paprika for this. Add steak and toss to coat.

Grilled Skirt Steak Tacos Recipe Skirt Steak Steak Tacos Grilled Skirt Steak

Blend scallions olive oil soy sauce lime juice garlic salt black pepper red pepper and brown sugar in blender.

Skirt steak tacos. Combine jalapeño garlic cilantro lime juice oil salt pepper and cumin in a large resealable bag or bowl. For these steak tacos i decided to use skirt steak. We like to add the dry rub after it s been soaking in the marinade.

Allow to marinade overnight or for at least 3 4 hours. How to grill a skirt steak. Marinate for at least 1 hour up to 4 hours turning the bag occasionally.

Heat remaining 1 tablespoon canola oil in a large skillet over medium high heat. Pour into a large heavy duty zip top bag and add skirt steak. Marinate and cook the steak.

Dry rub for carne asada skirt steak tacos. The outside gets charred and crispy while the interior stays tender. In a blender put in oil soy sauce scallions garlic lime juice red pepper cumin and sugar and puree.

It s a relatively fatty cut so it s packed with flavor. Pour into plastic ziplock bag with steak and let marinate overnight or at. Process to a smooth puree.

Using a spoon smear the marinade over both sides of the skirt steak. Skirt steak is the perfect choice for steak tacos. Place the skirt steak in a non aluminum baking dish.

It s also the cut of meat most often used in steak fajitas. In a medium bowl combine soy sauce lime juice 1 tablespoon canola oil garlic chili powder cumin and oregano. In a gallon size ziploc bag or large bowl combine soy sauce mixture and steak.

Skirt steak has a more beefy and intense meat flavor versus flank steak and it s a thinner cut of meat so it cooks faster. Step 2 place steak in a baking pan and pour marinade on top. Seal bag removing as much air as possible.

The result was the best skirt steak tacos that you could ever ask for well seared outside and tender inside. If using bowl wrap with. This is where that added kick of flavor comes in.

Skirt steak also cooks up quickly just 3 4 minutes per side for medium to medium rare and as far as steak goes you can t beat the price. In a food processor or blender combine the onion the garlic lime juice cumin black pepper and teaspoon salt. You can use flank steak or hanger steak if you want too but i like skirt steak for many reasons.

We used one of these 5 steak marinade recipes to tenderize and greatly flavor the meat in 20 minutes and then cooked the skirt steak in up to 6 minutes. Carne asada tacos made with marinated skirt steak that are ready to devour in just 30 minutes. Cover and refrigerate at least 1 to 4 hours.

Combine onion cilantro lime juice soy sauce olive oil brown sugar oregano red pepper flakes and garlic in a large bowl.