Steamed Blue Crabs
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Arrange the crabs in a single layer in the steamer pot and sprinkle with a thick coating of old bay.
Steamed blue crabs. Not only does cleaning the crabs ahead of time make eating them easier and cleaner but it helps the crabs absorb more of the old bay flavor. Ingredients 5 2 cups water 2 cups white wine vinegar light beer or a mixture of both 5 10 ounce whole live jumbo male blue crabs 4 tablespoons old bay seasoning warm melted butter for serving. Step 2 right before cooking carefully place each crab upside down and stick a knife through the shell just behind.
Rinse the blue crab with cold running water. Blue crab ranch offers high quality live and maryland style steamed blue crabs delivered nationwide in 1 2 days. To kill the crab before steaming stick a chopsticks or a chef s knife at the back in the middle of the crab.
Instructions keep crabs cold on ice until time to steam fill crab pot with beer just below the bottom of the insert. Bring to a strong. Deselect all 1 bushel about 8 dozen live maryland blue crabs preferably large.
Directions step 1 combine 1 2 cup seafood seasoning salt beer and vinegar in a large stockpot over high heat. Ingredients 12 ounces beer 1 cup apple cider vinegar 1 dozen large blue crabs cup chesapeake style crab seasoning preferably old bay. Carefully layer crabs on rack.
Get fresh live or steamed blue crabs and other seafood delivered right to your door. Males are usually larger a bushel is enough for 2 to 3 pots of crabs depending on their size. Step 3 fit a screen over the beer mixture and.
Cover and steam 20 to 30 minutes depending on size. Growing up on the middle peninsula of virginia cleaned and steamed blue crabs were a delicacy in our family. Place the steam pot over the boiling water.
In a pot with a raised rack minimum of 2 inches high add equal quantities of water and vinegar to just below level. Sprinkle each layer with old bay. Instructions mix enough water and beer in the pot of the steamer to get a rolling boil as per the manufacturers directions for your.
Watch our video on how to pick a crab. Steam crabs for just about 25 minutes until. Stack the crabs using tongs in a circular layers season each layer as you stack until pot is almost full.